Once undiscovered French bistro but now suffering from its own popularity. Arrogant front hostess station followed by disdainful waiters who think tap water is only for Americans. Two recent trips marred by an old salad served improperly and poor seating by hostess. Hostess recently refused to move our group of 4 to another booth when there was only one couple in the entire restaurant. Food generally good especially dover sole which is fresh. However, the restaurant increasingly is quite dirty. Noticed dust and grease on the old bottles and cans used to decorate the restaurant. When I see dirt on the decor, I always wonder what the kitchen must be like. Have been here 4-5 times in 2013, but will not return after our most recent trip.
We try to make every guest have a great experience. We allow 2 hours for a 4 person reservation. When a party arrives later than the agreed upon time, we communicate that there are other guests arriving soon. Our goal is to try and satisfy all our guests. Thank you
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I've never been told how many minutes I have left on my reservation to order and eat my meal. Owner hounded my server and rolled her eyes when he told her we hadnt ordered dessert yet when she asked him if we were paying our bill. Guess who took the credit card once we placed it out there... $80 a person for a 3 course meal not including a glass of wine. Top that off with my mothers 76th birthday. I found it rude, won't be back and won't recommend.
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