Drinks are good, food is questionable. The cornbread is grosss please do not get it, and the loaded fries smell pungent and taste sour. Didnt even bother getting a main entree at that point. The old fashions and customer service is good though.
The good: Excellent service, clean restaurant, nice interior, quickly seated with reservation. The roasted chicken that included mashed potatoes and broccolini was good. The fries were okay - not hot and the cheese was lacking quality that the price demanded. The bad: I tried the catch of the day - Cobia. It was cooked well, but the entire dish lacked flavor. The fish was very bland and the sauce had no flavor. Had the fish been blackened or had any actual seasoning it wouldve made a world of a difference. Does the chef not taste these things before theyre sent out? One of the worst dishes Ive had in my life. On top of that it was probably only around 8 oz of fish you can buy 6x as much fresh fish for the same price at a store and cook it properly. $100 for 2 entrees, 1 drink during happy hour, and fries. Orsay is the gold standard in town for restaurants with $20-40 entrees and every time we try someplace new it feels like a waste of money. If you cant season fish properly another trip is not warranted. Gave an extra star for the friendly service from Liam and interior decor.
Made reservation but got seated at the counter? Really? I got the crispy fish sandwich. Spicy hot sauce hid any taste of fish. Could've been eating cod or koi. Good crunch and texture, though. Fries were good. She had chicken biscuit sandwich and loved it.
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